cough treatments, daikon, daikon radish, daikon soup, detoxify, stewed pork ribs, weight loss, winter soup

Eating Daikon in Winter to Fight Cancer and Reduce Weight

Daikon is to the Chinese what apples are to Westerners — eating them every day keeps the doctor away. Daikon is known as the “common man’s ginseng.” This winter produce is natural, healthy, and very affordable. Modern research has found that daikon contains the typical nutrients needed by the human body. It has significant effects ...

January 3, 2023

Mikel Davis

Daikon radish on a cutting board next to slices of daikon and a pile of shredded daikon.

6 Foods That Help You Guard Against Cancer

In modern society the incidence of cancer is high, raising the question as to what exactly causes it to be so prevalent these days. Whatever the reason, it has been noted that cancer patients who receive early medical treatment and adjust their lifestyles and diets have successfully eradicated the rogue cells and restored their health. ...

July 16, 2022

Emma Lu