cough treatments, daikon, daikon radish, daikon soup, detoxify, stewed pork ribs, weight loss, winter soup

Eating Daikon in Winter to Fight Cancer and Reduce Weight

Daikon is to the Chinese what apples are to Westerners — eating them every day keeps the doctor away. Daikon is known as the “common man’s ginseng.” This winter produce is natural, healthy, and very affordable. Modern research has found that daikon contains the typical nutrients needed by the human body. It has significant effects ...

January 3, 2023

Mikel Davis

Daikon radish on a cutting board next to slices of daikon and a pile of shredded daikon.

7 Soups in Summer? Yes, and the Ingredients Have so Many Health Benefits

In summer, your body loses a lot of water, so you need to rehydrate. The following seven soups in summer cool down and detoxify the body, and help lower blood lipid levels (fat build-up in arteries), among many other benefits mentioned below. 7 soups in summer for your health 1. Mung bean soup Drinking mung ...

March 10, 2018

Emma Lu