Humans require safe, healthy, nutritious food to lead a quality life. However, if the food is not handled correctly, it can be contaminated with bacteria, viruses, harmful chemicals, and parasites. These can cause mild to chronic illnesses affecting mainly children and seniors. So be vigilant to ensure that food is handled safely from production to ...
Have you ever questioned the age-old advice to chuck out any food with even a trace of mold on it? Misconceptions about moldy food often lead to unnecessary food waste and confusion regarding food safety. In this article, we’re going to unravel the mysteries of food mold to foster more sustainable food consumption habits. Mold ...
When most people hear “food contamination,” they think of bacteria present on unwashed fruits or vegetables, or undercooked meat. However, there are other ways for harmful contaminants to be present in food products. Angelia Seyfferth, a member of the Soil Science Society of America, investigates food contamination coming from the soil where the plants grow. Seyfferth ...
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