food poisioning, pfas, study

Killing Us Slowly: Study Found PFAS in Food Nearly 20 Years Ago

Laboratory tests conducted nearly 20 years ago that have gone largely unreported found high levels of the toxic fluorinated chemical known as PFAS in several popular supermarket foods. The tests were commissioned by 3M, the giant chemical company that first manufactured the two most notorious members of the PFAS family, PFOS and PFOA. Last year, ...

Troy Oakes

Grilled salmon and vegetables.