chinese food, dumplings, jiaozi, seafood, seafood dumplings

Delectable ‘Tri-colored Umami’ Seafood Dumplings.

These Tri-colored Seafood Dumplings are a perfect comfort and umami food for those cold, somewhat dreary winter days. Not only will your five senses be enticed, but your eyes will also feast on an array of colors, shapes, and artful presentation. Here the selected ingredients are always fresh and nutritious. The clever way of using ...

Jenny Low

A plate is filled with seafood dumplings with dough of three colors: plain, orange, and green.

Crab and Pork Dumplings (Story + Recipe)

Dumplings are an ancient food and many regions around the world have them in some form or another as part of their national cuisine. There are also numerous legends surrounding the origin of the delicious dough balls. The beauty Xishi According to a Chinese tale, eating dumplings started in remembrance of Fairy Jiao. In the ...

Emma Lu

A basket of dumplings.