Do You Have Wheat or Gluten Sensitivity? 7 Reasons to Try Sourdough Bread
Bread is a staple food, yet increasingly more people have trouble digesting it. I know countless people who have given up eating wheat for health reasons. Instead, they are buying gluten-free bread, which is quite expensive, very small, and frustratingly different from traditional bread. This is where sourdough bread comes in. The fact is bread ...