australia, cooking, culinary, food, ingredient, interesting, luxury, oyster, pearl, pearl meat, shell
Who would have thought that the once unremarkable pearl meat would one day be sold at AU$200 per kilo? Now, when you’re cracking into a pearl oyster, you’re presented with two treasures: the shimmering splendidness of the pearl itself and the luxurious delicacy of the fleshy oyster muscle. Pearl farming was Australia’s most valuable aquaculture ...
To have more money is the core desire for many contemporary Chinese people. As the old saying goes: “Human beings die in pursuit of wealth, while birds die in pursuit of food.” Many people would agree this is a vivid portrayal of today’s Chinese people, with China being full of those who are after money, ...
Tian Qi’s Tang Dynasty-inspired handbags came about when Qi, an avid art collector and architect, came across an exhibition poster of Japan’s Nara museum, he was intrigued. The poster showed the image of a Tang pipa instrument that had a round flower and light-colored square pattern decoration on it. The simplicity of the design and ...
As soon as most people hear the word auction, they instinctively think of second-hand items or antiques. But auctions are more than that, and they offer a diverse variety of items, such as luxury jewelry. In Hong Kong, the Fall auction at Christie’s, soon to kick off, offers much more than the normal auction. Lovers ...