aquaculture, bioluminescence, culinary versatility, economic importance, environmental indicators, growth rings, nutrition, scallops, seafood, shellfish, species diversity, sustainable harvesting, swimming abilities, symbolism

Scallops 101: Some Interesting Facts About Scallops

Scallops are a delicacy cherished by seafood lovers around the world. These delicious, delectable shellfish hold a treasure trove of surprising facts many may not know. From their unique anatomy to their fascinating behavior, here are some intriguing insights into the world of scallops. First, some fast facts about scallops: 1. Anatomy Beneath their smooth, ...

Viena Abdon

Cooked scallops on a plate.

South Korea’s Hawaii: 11 Most Popular Things to Do at Jeju Island

Located south of mainland Korea, Jeju Island is the most popular destination among Korean and foreign visitors. The island is just an hour’s flight from Seoul — with hundreds of flights from Seoul to Jeju every day.  In 2011, Jeju Island was named among the New 7 Wonders of Nature because of its dramatic volcanic ...

Nathan Machoka

Jeju Island, South Korea.

10 Iron-Rich Foods for Babies and Toddlers

Iron is a vital nutrient your body needs to produce hemoglobin, the component in red blood cells that carries oxygen to organs and muscles. Iron-rich foods are, therefore, essential for aiding oxygen supply, muscle metabolism, cell functioning, physical growth, nerve development, hormone production, and more. That means iron is a crucial component of healthy blood, ...

Nathan Machoka

A child eating.

Delectable ‘Tri-colored Umami’ Seafood Dumplings.

These Tri-colored Seafood Dumplings are a perfect comfort and umami food for those cold, somewhat dreary winter days. Not only will your five senses be enticed, but your eyes will also feast on an array of colors, shapes, and artful presentation. Here the selected ingredients are always fresh and nutritious. The clever way of using ...

Jenny Low

A plate is filled with seafood dumplings with dough of three colors: plain, orange, and green.

If You Knew Your Seafood Was Caught Using Slave Labor, Would You Eat It?

Many Americans have a notion that slavery ended years ago, but this scourge still exists in some parts of the world, such as in the Thai fishing industry. Slave labor is not a new phenomenon — it’s been going on for years. It’s a big issue considering Thailand is the third largest supplier of seafood. Well, it should ...

James Burke

A variety of different seafood on ice at a market.

Flavorsome Braised Salmon

Salmon would have to be the tastiest fish in the sea. This Flavorsome Braised Salmon is loaded with nutrients and leaves a great taste in your mouth. Salmon is a great protein to eat with the omega-3 fatty acids being key to supporting a healthy heart. Salmon is also listed as one of the top ...

Jenny Low

Flavorsome Braised Salmon on a plate.

Delectable Seafood Lettuce Cups

Prepare time: 10 mins Cook: 20 mins Ready in: 30 mins   Seafood Lettuce cups (also known as Seafood Islands) not only look appetizing, but they are also light, nutritious, and so simple to make. Who doesn’t love adding seafood to lettuce cups to give them a fresh and uplifting taste? Seafood is rich in ...

Jenny Low

A plate of seafood in lettuce cups with rice.

Homemade Calamari Nuggets

Prepare time: 45 mins Cook: 15 minutes Ready in: 1 hour These fresh, Homemade Calamari Nuggets not only taste incredible, but they have many health benefits. Calamari is rich in protein, antioxidants, Vitamin B-12, potassium, iron, phosphorus, and copper. These nutrients are great for the health of your blood cells, bones, and immune system. Pair ...

Jenny Low

Calamari nuggets.

Sardines in Tomato Sauce

Sardines are highly nutritious, containing omega-3 fatty acids, vitamins B-12 and D, calcium, the minerals niacin, iron, potassium, zinc, and phosphorus, along with protein. Served in tomato sauce, they are also delicious. Prepare time: 50 mins Serves: 4-6 Ready in: 50 mins   Ingredients 8-10 small fresh sardines (about 1lb) 1 red onion (small) sliced ...

Jenny Low

A plate of sardines in tomato sauce garnished with vegetables cut into fancy shapes.

Steamed Mussels With Garlic and White Wine

Steamed mussels are a dish that you need to add to your food list. They are inexpensive, nutritious, and taste great. Make sure you choose mussels from an area that has clean water. Level: Easy Serves: 2-4 Preparation Time: 1 hour Cook Time: 10 minutes Ready in: 1 hour 10 mins   Ingredients 3 pounds ...

Nspirement Chef

Steamed Mussels with Garlic and White Wine.