asian food, bean sprouts, mushrooms, prawns, recipe, shrimp
Serves: 2 Prep Time: 10 min Cook Time: 5 min Fried Bean Sprouts (with prawns) is a fresh, light, and delicious-tasting meal I like to eat in summer. Bean sprouts are one of those ingredients where it is just so simple to grow your own and they can be added to a variety of ...
While the world is trying its best to keep the COVID-19 spread in check, another virus from China is creating problems for Taiwan. Decapod Iridescent Virus 1 (DIV1) has apparently affected a number of shrimp and crayfish hatcheries across the island nation. As a result, thousands of these creatures have been culled following the direction of ...
Despite its name, winter melon is tasty in the summer. There are some foods that it can pair up with. However, there are some contraindications to note when eating it which, if overlooked, can do more harm than good. Winter melon should not be eaten with the certain foods Ricebean Both winter melon and ricebean ...
Canadians love shrimp so much that they import US$700 million worth of them every year, with the majority of them coming from countries like China, Vietnam, Thailand, and India. Food experts are concerned that this might end up as a health issue very soon since many of these shrimp imports come with bacteria that are ...